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Pub Classics MenuServed Wednesday to Saturday 17.30- 20.30.


Starter Menu



Soup of the Day
With toasted bread. Gluten free available upon request.
£7.50
Vegetarian


Halloumi Fries
With sweet chili dip.
£8.50
Gluten free
Vegetarian


Potato Skins
£7
Gluten free
Vegan


Parmo Bites
With garlic mayo.
£8.50


Black pudding and Crispy Smoked Pancetta Stack
with red onion marmelade.
£8


Creamy garlic mushrooms with Stilton Cheese Glaze
with toasted bread.
£7.50
Vegetarian


Baked Camembert with Garlic and Thyme
with toasted baguette.
£8.00
Vegetarian


Duck and Port Liver Pate
with red onion chutney and toasted bread.
£8.00



Main Course Menu



Chicken Parmesan
Served with garlic mayonnaise, skin-on-chips & salad.
£16.50


Half Chicken Parmesan
Served with garlic mayonnaise, skin-on-chips & salad.
£12.50


Hotshot Parmesan
Chicken parmesan topped with jalapenos & chorizo. Served with garlic mayonnaise, skin-on-chips & salad.
£17.25
Mild


Hotshot Parmesan (Half)
Chicken parmesan topped with jalapenos & chorizo. Served with garlic mayonnaise, skin-on-chips & salad.
£13.25
Mild


Fungi Parmesan
Chicken parmesan topped with fried mushrooms. Served with garlic mayonnaise, skin-on-chips & salad.
£17


Half Fungi Parmesan
Chicken parmesan topped with fried mushrooms. Served with garlic mayonnaise, skin-on-chips & salad.
£13


Beer Battered Haddock & Chips
Served with garden or mushy peas & tartare sauce. (Gluten-free batter available upon request)
£18.50


Scampi & Chips
Served with garden or mushy peas & tartare sauce.
£16.95


Mushroom and Spinach Stroganoff
Served with basmati rice.
£16.50
Vegetarian


Homemade Pie of the Day
Served with mashed potato, peas & gravy.
£17


Halloumi and Sweet Chilli Burger
With slaw, onion rings, skin-on-chips and salad.
£16.25
Vegetarian



From the Grill



8oz Ribeye
Served with grilled mushroom & tomato, onion rings, chips & salad. Choice of pepper or blue cheese sauce. (Gluten-free batter available upon request)
£24.95
My New Option
Blue Cheese Sauce
Peppercorn Sauce


Homemade Burger
2 smashed patties with cheddar or stilton cheese. With slaw, onion rings, chips and salad. (Gluten free buns and batter available upon request)
£16.50



Children's Menu



Fish Fingers
Served with chips & baked beans or garden peas.
£7.50


Chicken Nuggets
Served with chips & baked beans or garden peas.
£7.50


Beef Burger
Served with chips & salad. Gluten-free available upon request.
£7.50


Fish & Chips
Served with baked beans or garden peas. Gluten-free available upon request.
£7.50


Chicken Parmesan
With chips and salad.
£7.50



Side Dishes



Skin-on-chips
£3.50
Gluten free
Vegan


Cheesy Chips
£3.50
Gluten free
Vegetarian


Garlic Bread
£3.50
Vegetarian


Vegetables
£3.50
Gluten free
Vegan


Fresh Mixed Salad
£3.50
Gluten free
Vegan



Dessert Menu



Sticky Toffee Pudding
With toffee sauce. Choose ice cream or custard.
£7.50
Vegetarian


Cookie Dough
With ice cream.
£7.50
Vegetarian


Chefs Brule of the Day
With homemade fudge and ice cream. (Gluten-free available upon request)
£7.50
Vegetarian


Cheesecake of the week
£7.50
Vegetarian


Warm Chocolate, Hazelnut and Cherry Brownie
With ice cream.
£7.50
Vegetarian

Winter

Opening hours

Monday ~ 5pm - close

(Closed every other Monday)

Tuesday ~ Closed

Wednesday & Thursday ~ 5pm - close

(Food 5:30pm - 8:15pm)

Friday & Saturday ~ 12pm - close

(Food 12pm - 2:15pm &

5:30pm - 8:15pm)

Sunday ~ 12pm - 9:30pm

(Food 12pm - 5pm)

Please note food service times represent last orders

CONTACT

Please don't message via website.

The Blue Bell Inn

Ingleby Cross

Northallerton

North Yorkshire

DL6 3NF

Email: thebluebellinglebycross@gmail.com

Tel: 01609 882272

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